Mary’s Crab Apple Jelly (227g) is made from hand-picked crab apples, sugar and lemon juice
Marys Crab Apple Jelly has a sharp/sweet flavour that goes equally well with buttered toast, roast ham or pork chops. Prepared with 66g of fruit per 100g. Total sugar content: 68g per 100g.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *