Mary’s Apricot Conserve with Kernels (227g) is made from apricots, sugar, lemon juice & edible kernels, adding a hint of almond
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Mary’s Apricot Conserve combines the richness of ripe apricots with a touch of almond from its edible kernels. Prepared with 50g of fruit per 100g. Total sugar content: 69g per 100g.
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